| HMS
Formidable
Yes. That's correct!
HMS Formidable was a battleship on exercise with the 5th
Battle Squadron. It was torpedoed in Lyme Bay on New Year's Day,
1915, by a submarine, the U-24. Two lifeboats were launched
from the stricken ship and a Royal Navy cruiser picked up survivors
from the freezing water.
Sailors from one of the boats were rescued by fishermen, but
fifty men in the other boat remained at sea for fifteen hours. They
used their boots to bale out the sea water to prevent their boat
from sinking. When they were finally washed up on Lyme beach, the
men were suffering from exposure and nine of them later died.
The survivors - 199 out of the original crew of 780 - were looked
after by the people of Lyme. When sailor John Cowan was taken to the
Pilot Boat Inn, he was thought to be dead, but the landlord's
rough-haired collie, Lassie, kept licking his face and he recovered.
Lassie became a local celebrity. The photograph is believed to have
been used as a popular postcard which people could buy. The story
eventually reached Hollywood and "Lassie", the canine star, was
born.
The Admiral in charge of the battleships, Admiral Sir Lewis
Bayley, was removed from command after the tragedy. The squadron
should have been protected by destroyers, and, by sailing in a line,
the battleships were vulnerable to submarine attack.
Throughout the First World War, U-Boats were active in the
Channel. Every month from late 1916 to 1918 British shipping was
torpedoed off the coast of Dorset. Six German submarines were sunk
between Portland and Start Point, including the UB-74 which
sank off Portland on 26th May, 1918. Its 18cm brass compass is on
display at Portland Museum.
The photograph of Lassie can be seen in the Philpot Museum at
Lyme Regis.
As HMS Formidable sank the huge battleship capsized and
now lies upside down, its guns jammed against the seabed, at a depth
of 60 metres. It is illegal to dive on the site which is a war
grave. Chart reference: 50 13 14N; 03 03 99W
To see objects from HMS Formidable click here

|